"No, dear, it's not a regular pineapple upside-down cake; it's an upside-down pineapple gingerbread."
This was a conversation my hubby and I had about the above cake. It was alright, but I probably will never make it again. The topping was really, strongly, molasses-y....if you know what I mean. I just like making new things.
Lots more to write...no time to do so.
I think I will NaBloPoMo again next month...stay tuned.